Deep Fried Brie Wedges
with Redcurrant Jelly
Crispy Prawns in Fillo Pastry
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Chicken Breast wrapped in Smoked Bacon and Stuffed with Haggis - Served with a Whisky Sauce
Steam Baked Sea Bass with Roast Stuffed Red Peppers
Both with Seasonal Vegetables
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Pancakes filled with Fruit and Ice Cream
Syrup Sponge Pudding
Cheese & Biscuits
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Tea or Coffee with Mints
